Point Reyes Farmstead Cheese Company is all about capturing and sharing the incredible natural flavors of our farm. So what better place to explore those flavors than a state-of-the-art kitchen and gorgeous dining facility right here on the property. The Fork has something for everyone, and always something new, for anyone who loves not only cheese, but great, seasonal, locally sourced food.
Custom built here on the pastoral Giacomini Family Dairy, The Fork was designed with two goals in mind. First, education, offering farm tours, culinary classes and focused tastings to help people better understand and appreciate all that goes into sustainable family farming and artisan cheesemaking. Second, entertainment, with incredible dining events hosted by our own culinary team and acclaimed local chefs. Or, The Fork makes a fascinating, unforgettable location for your private party or corporate event.
Click above to see what’s currently happening at The Fork.