We've created three distinctly different new flavored versions of our popular and endlessly versatile Toma. That's right. The rich texture and buttery flavor that makes Toma a true American original now comes in a selection of new flavors as unique as they are delicious.
TomaTruffle is the perfect combination of classic Toma paired with the aromatic flavors of Italian Black Truffles from Umbria. Reminiscent of undergrowth, fresh strawberries, dried fruit and a hint of cocoa, the earthy flavor marries beautifully with the buttery richness of Toma. TomaTruffle is the perfect decadent cheese for any celebration!
- Made from pasteurized, rBST-free cows’ milk
- Made with microbial (vegetarian) rennet
- Aged for 90 days
- Gluten Free
- Wedges are individually vacuum sealed
- Semi-hard cheese, creamy in texture with a waxed rind
- The distinct, aromatic flavor of truffles combines with Toma's signature flavor for an earthy, buttery delight
Great as a snacking cheese or perfect for melting on eggs, sprinkled on warm potato chips or just enjoyed on its own with a glass of dry sparkling wine.
Serving Size 1 oz. (28 g)
Ingredients: Cultured Pasteurized Cows’ Milk (MILK), Salt, Enzymes
- Calories 110
- Fat Cal 80
% Daily Value*
- Total Fat 9g 14%
- Saturated Fat 6g 30%
- Trans Fat 0g
- Cholesterol 30mg 10%
- Sodium 210mg 9%
- Total Carb 1g 0%
- Dietary Fiber 0g 0%
- Sugars 0g
- Protein 7g
- Vitamin A 6%
- Vitamin C 0%
- Calcium 20%
- Iron 0%
* Percent Daily Values (DV) are based on a 2,000 calorie diet.