THE MILKMAN’S DAUGHTERS
Bob had a dream to make cheese, but needed a little help to make it a reality. Karen, Diana,
Lynn and Jill came back to the farm (leaving various business careers behind) to produce an
artisanal product that we could offer across the country.
Our family’s goal was to create something that would combine our mutual appreciation of farm
fresh food, our love for the land where we were raised, and our desire to keep our family’s legacy
alive for future generations. The dream was realized in August 2000, when the first wheels of
Original Blue, California’s only classic style blue cheese, were made.
Today, in addition to our award winning cheeses, we have expanded our business again. We
now offer farm-to-table educational experiences at The Fork, our extraordinary new culinary and